H4197

מֶזֶג

mezeg (meh'-zeg) n-m.
1. wine that is significatlly mixed with water diluting it to perhaps 2%-4% alcohol content (or less)
2. tempered wine, very light wine
3. a diluted table wine used in the midday meal
[from an unused root meaning to mingle (water with wine)]
KJV: liquor.